Apples

Apples Introduce apple as a first food when your baby is about 6 months old. Apples are nutrient-rich and easy to digest; they are also very versatile, so can be

Oaty Apple Biscuits (Cookies)

Oaty Apple Biscuits (Cookies) INGREDIENTS 10 DIFFICULTY Medium SERVINGS 12 RATING PREPARATION TIME 5 mins COOKING TIME 12 mins AGE GROUP 12 – 36 months INGREDIENTS ½ cup of plain

Apple Cinnamon Muffins

Apple Cinnamon Muffins INGREDIENTS 11 DIFFICULTY Medium SERVINGS 12 RATING PREPARATION TIME 10 mins COOKING TIME 25 mins AGE GROUP 12 – 36 months INGREDIENTS 1 cup of wholemeal self

Apple, Beetroot, Chicken and Mango Medley

Apple, Beetroot, Chicken and Mango Medley INGREDIENTS 7 DIFFICULTY Medium SERVINGS 8 RATING PREPARATION TIME 10 mins COOKING TIME 10 mins AGE GROUP 10 – 12 months INGREDIENTS 300 grams

Apple and Oatmeal Cookies

Apple and Oatmeal Cookies INGREDIENTS 9 DIFFICULTY Medium SERVINGS 8 RATING  PREPARATION TIME 5 mins COOKING TIME 25 mins AGE GROUP 10– 12 months INGREDIENTS 2oz (1/2 cup) flour 1/2

Baked Apple, Pork and Potato

Baked Apple, Pork and Potato INGREDIENTS 7 DIFFICULTY Medium SERVINGS 6 RATING PREPARATION TIME 10 mins COOKING TIME 75 mins AGE GROUP 10 – 12 months INGREDIENTS 200g pork fillet

Spiced Apple, Turkey and Rice

Spiced Apple, Turkey and Rice INGREDIENTS 8 DIFFICULTY Medium SERVINGS 6 RATING PREPARATION TIME 10 mins COOKING TIME 25 mins AGE GROUP 10 – 12 months INGREDIENTS 250 grams (8

Apple, Chicken and Rice

Apple, Chicken and Rice INGREDIENTS 6 DIFFICULTY Medium SERVINGS 6 RATING PREPARATION TIME 10 mins COOKING TIME 15 mins AGE GROUP 8 – 10 months INGREDIENTS 1 cup of cooked

Apple and Mango Combo

Apple and Mango Combo INGREDIENTS 2 DIFFICULTY Easy SERVINGS 4 RATING PREPARATION TIME 5 mins COOKING TIME 10 mins AGE GROUP 8 – 10 months INGREDIENTS 1 ripe mango 1

Apple, Pork, Pumpkin & Sweet Potato Combo

Apple, Pork, Pumpkin & Sweet Potato Combo INGREDIENTS 6 DIFFICULTY Easy SERVINGS 6 RATING PREPARATION TIME 5 mins COOKING TIME 20 mins AGE GROUP 8 – 10 months INGREDIENTS ½